Items where Author is "Tshilenge-Lukanda, L."

Article

Yalala, Masika and Tshilenge-Lukanda, L. and Yandju, D. L. and Kalonji-Mbuyi, A. (2019) Control of Aflatoxin Production in Cassava Produced by Dry Fermentation in North Kivu, Democratic Republic of Congo. Asian Food Science Journal, 13 (1). pp. 1-7. ISSN 2581-7752