Cytotoxicity and Genotoxicity Assessment of Ascorbyl Palmitate (AP) Food Additive

Sohrabi, Yousef and Mohammadzadeh-Aghdash, Hossein and Baghbani, Elham and Dehghan, Parvin and Ezzati Nazhad Dolatabadi, Jafar (2018) Cytotoxicity and Genotoxicity Assessment of Ascorbyl Palmitate (AP) Food Additive. Advanced Pharmaceutical Bulletin, 8 (2). pp. 341-346. ISSN 2228-5881

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Abstract

Purpose: Ascorbyl palmitate (AP) is a widely used food additive in food industry. In this study, AP was evaluated for potential cyto-genotoxicity on Human Umbilical Vein Endothelial Cells (HUVECs). Methods: MTT assay and flow cytometry analysis was used for cytotoxicity evaluation, while genotoxicity was carried out using DAPI staining assays and real time PCR. Results: The growth of HUVECs was decreased upon treatment with AP in dose-and time-dependent manner. Early/late apoptosis percentage in HUVECs treated with this additive was detected using flow cytometry analysis. Also morphology of DAPI stained HUVECs clearly showed chromatin fragmentation. Furthermore, real time PCR results showed that AP induces apoptosis by up-regulation of caspase-3, 9 and down-regulation of Bcl-2 ratio. Conclusion: The present results indicated that AP has capability to induce apoptosis in HUVECs and its better to make a thorough analysis about its extensive application in food industry.

Item Type: Article
Subjects: STM Open Library > Medical Science
Depositing User: Unnamed user with email support@stmopenlibrary.com
Date Deposited: 14 Apr 2023 05:43
Last Modified: 04 Mar 2024 05:28
URI: http://ebooks.netkumar1.in/id/eprint/1121

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